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Hot Cappuccino without Steamer (Eng-Urdu)
Ingredients Water – 1/4 cup Sugar – 2 tbsp Instant coffee – 1 tbsp Milk – 1 cup Whipped cream – 1/2 cup Cinnamon powder – to taste Ground chocolate – to taste Nutmeg powder – to taste How to Make Hot Cappuccino without Steamer Deal with yourself to a wealthy and delightful flavoured cappuccino. Appreciate…
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How To Make Black Currant Cheese Cake
Historical recipe by LinkUp. Original quantities and method are preserved; the marked pasteurized-egg requirement is a current food-safety addition. Food-safety update: This historical dessert folds in egg whites without cooking them. Use commercially pasteurized shell eggs and follow their storage instructions; ordinary raw eggs are not suitable for this uncooked method. The original egg quantity…
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How to Make Pattern for Sari Blouse Part 1(Eng-Urdu)
Pattern for Sari Blouse An Indian sari blouse can be made from a commercial pattern, tailored to fit an individual’s personalmeasurements. Also known as a choli, this blouse covers the upper arms and the upper chest but there are variations. The style depends on individual taste; it may have long or short sleeves or sleeveless and the blouse length can vary…
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GREEK SALAD WITH SEASONED FLATBREAD
3 tablespoons olive oil 3 tablespoons red-wine vinegar 1 teaspoon minced garlic Coarse salt and fresh ground pepper 1 head romaine lettuce (cut into bite-size pieces) 1 pint cherry or grape tomatoes, halved 1 1/2 cups crumbled feta cheese (8 ounces) 1/2 medium red onion (halved and thinly sliced) 1 large cucumber (peeled, halved, and…
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LEMON CUSTARD CAKES
Ingredients Unsalted butter (at room temperature, for custard cups) 3 large eggs (separated) 1/2 cup granulated sugar 2 tablespoons all-purpose flour 2-3 teaspoons grated lemon zest (from l lemon) 1/4 cup fresh lemon juice 1 cup milk 1/4 teaspoon salt Confectioners' sugar, for dusting How TO Make LEMON CUSTARD CAKES Directions: First Preheat the oven…
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